The Delight of “Marseillaise” Coffee

We currently have Marsellesa coffee plants growing fully in our plantation.

Are you searching for a coffee variety that is not only delicious but also a remarkable work of genetic adaptation? If so, then Marseillaise coffee is a must-try experience for you. Developed by plant breeder Benoît Bertrand and engineer Clément Ponçon, in Nicaragua during a 15 year period,  this unique coffee variety has gained immense popularity in recent years, and for good reason.

Located in the heart of our coffee plantation, Calé de Guayabo, Marseillaise coffee is perfectly adapted to the Turrialba soils and weather. The result is a low semi-conical sarchimor that features a green shoot, short internodes, long and robust bandolas (the branches where the coffee beans grow), and a robust taproot. This makes it an ideal candidate for producing high-quality coffee at medium altitudes, perfectly matching the elevation of our plantation at 1340 meters above sea level and adapting flawlessly to the dynamic weather patterns from the Caribbean side of Costa Rica.

What sets the Marseillaise variety apart is not just its impressive pedigree but also its inclusion in the official catalogs of various coffee-producing countries. With a growing reputation and an increasing fan base, there's never been a better time to explore the world of Marseillaise coffee.

Our commitment to quality is evident from the meticulous breeding and processing of this exquisite variety right here on our plantation. From the moment the seeds are sown to the final roasting process, every step is undertaken with precision to ensure that each cup delivers a sensory experience like no other. This coffee is processed both as dark honey and natural, each revealing subtle distinct aromas and unique flavors when roasted.

Imagine indulging in a cup of Marseillaise coffee, with its captivating blend of flavors. Picture the richness of the brew, the subtle notes of caramel, the floral undertones, and the perfect balance of acidity that will leave your taste buds singing with delight. This is more than just coffee; it's a journey into the heart of Costa Rican coffee culture, and you're invited to be a part of it. Embrace the opportunity to enjoy the exquisite taste of Marseillaise coffee straight from our plantation to your cup. Try it today and let the aromatic allure of Costa Rican coffee enchant your senses!

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Anterior

The Unique Terroir of Calé de Guayabo

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Siguiente

Spend a Night at an Eco-Friendly Coffee Estate in Turrialba